Kombucha
I have been asked by a number of people recently how I make my Kombucha at home. Making batches of Kombucha at home is quite easy once you get started and can save heaps of money, so I thought I’d share my tips. I was lucky enough to get a S.C.O.B.Y (SCOBY) from a friend […]
Salted chocolate tart
This tart is surprisingly simple to make and has been a big hit with dessert lovers of all types. Adding coffee to chocolate really brings out the flavours of the chocolate, making it rich and smooth. This is the perfect dessert to make when you only have an hour and want to impress all chocolate fans. Serves 8+Ingredients:Crust:1 […]
Peanut butter cookies
If you speak to any of my friends, they will tell you that baking cookies is not my forte. I tried so many different recipes, and they either ended up uncooked or hard, crunchy and horrible. My poor family had to endure so many terrible cookie batches. That has all changed now though and this […]
Spinach gnocchi
Gnocchi was something I really missed when I was diagnosed with coeliac disease about 5 years ago. Sure, there are some gluten free ones on the market – but I’ve found many of them are quite floury, dense or really sticky and tasteless. So I thought I’d attempt to make my own! Tips/notes:> I have […]